Wednesday 7 August 2013

Can every student do well in board exam? Are toppers born or made?

What’s the first thought in our mind about our class topper, most of us think that he is very lucky, he grasp all concepts so quickly, I can’t compare myself with him.
Generally most of the students when talk with class topper, they say “Yaar dekhna top to tu hi karega.” Why he, not you?
Is it true for you, if yes then let me tell you that with proper guidance and hard work, anyone can do well in board exams or competitive exams like the JEE (Joint entrance examination)
Let us now focus on your board exam, from this year result we can see that board marks are playing a major role for engineering aspirants. With JEE preparation you should also equally focus on your board preparation
Presentation plays a major role in board exams:
Let me tell you some times its not just intelligence factor that differentiate top students, it might be possible that both are you writing same answer but he is scoring more.
It’s just how you are presenting your answer to examiner.
The board examiner doesn’t know you personally and doesn’t know what to anticipate from an answer sheet. The way you present your work plays a major role in determining the impact you make on the examiner.
Two most important things that can change mind of examiners are
  • Your handwriting
  • neatly written answers
If you have these two positive things, they can easily suppress your minor mistakes.
Always focus on your target
Don’t fear from your failures, there are always ups and downs. If you are not doing well right now, do not worry. Your target is board exams and you have time for that.
Do more hard work with 100% confidence
How to avoid exam stress?
It is quite natural to feel nervous and tense before and during the examinations. A little bit of tension is quite helpful as it propels us to put in the very best effort. Talk with people who are close to you, and who are well aware of the nature of the challenge you are facing. The origin of stress is purely psychological, so it is best that we don’t let it eat ourselves

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